This Mushroom & Spinach Quinoa "Risotto" is a protein-rich alternative to risotto that takes half the time! This recipe is also vegan-friendly.
Ingredient Quinoa, Coconut oil/olive oil, white onion, garlic cloves, sliced mushrooms, Soy Sauce (Light), water, salt, and black pepper, Herb Mix, and Spinach.Allergens Spices and HerbsOthers 500-550 gms Use Within 3 Days Chef Special Instruction
NA Heating Instruction
2 Minutes in Microwave ~2-3 minutes in the microwave