Spinach Quinoa Risotto with Mushrooms

Vegan, Diabetic Friendly     2      390cal approx.

This Mushroom & Spinach Quinoa "Risotto" is a protein-rich alternative to risotto that takes half the time! This recipe is also vegan-friendly.
Protein: NA     Carb: NA     Fat: NA    
Quinoa, Coconut oil/olive oil, white onion, garlic cloves, sliced mushrooms, Soy Sauce (Light), water, salt, and black pepper, Herb Mix, and Spinach.
Spices and Herbs
500-550 gms
Use Within 3 Days
Chef Special Instruction
Heating Instruction
     2 Minutes in Microwave
     ~2-3 minutes in the microwave

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